Kitchen Knives

__CONFIG_post_symbol__{“id”:”351″}__CONFIG_post_symbol__ ___TVE_SHORTCODE_RAW__ Many cultures have a personal connection with food and that’s especially true for Japanese culture where everything has a ritual and a routine that must be followed even when carrying out simple tasks. For example sushi will be carved with the best knives Japan has to offer and brewing a traditional pot of […]

__CONFIG_post_symbol__{“id”:”351″}__CONFIG_post_symbol__ ___TVE_SHORTCODE_RAW__ My love for food means that I do not perceive food as compensation for some exercise but rather an introduction of healthy foods into the body. For me, cooking is my passion, and hence should not be on the sidelines. I am saying this because, no matter how exhausted I am, I would

__CONFIG_post_symbol__{“id”:”351″}__CONFIG_post_symbol__ ___TVE_SHORTCODE_RAW__ Being in the kitchen is one of the most thrilling moments I usually have after a long day. It is the time I get to relax and enjoy while preparing my favourite meal. However, there are challenges in the kitchen that require expert’s intervention. That’s why I am here! Have you visited a

__CONFIG_post_symbol__{“id”:”351″}__CONFIG_post_symbol__ ___TVE_SHORTCODE_RAW__ Due to my love of food and cooking, I help people who would like to learn my cooking skills. If you need to know one or two skills and tips in the kitchen, you need to continue reading this article. Because of that reason, here are some things you need to know about

__CONFIG_post_symbol__{“id”:”351″}__CONFIG_post_symbol__ ___TVE_SHORTCODE_RAW__ A sharp kitchen knife will enable you to work faster and will slice through food in a neater way while a dull knife will damage food, giving a rough and jagged cut which is unpresentable. It also requires way more force, and you spend more time sawing through. A sharp knife is safer