If you’re looking for a comforting meal that’s both low-carb and delicious, this quick and easy keto chicken broccoli casserole is just what you need. Imagine a creamy, cheesy casserole filled with tender chicken, vibrant broccoli, and ricotta or cottage cheese that will satisfy your cravings without derailing your diet.
This dish is perfect for busy weeknights, as it comes together in no time. With its rich flavor profile thanks to garlic, onion, and a blend of Italian seasoning, your family will never suspect it’s keto-friendly. Plus, the combination of mozzarella and Parmesan cheese creates a gooey, melty topping that will have everyone coming back for seconds.
Delicious Keto-Friendly Comfort Food
This keto chicken broccoli casserole features succulent pieces of chicken and fresh broccoli baked in a luscious mixture of ricotta or cottage cheese, heavy cream, and flavorful seasonings.
The dish is rich, creamy, and bursting with cheesy goodness. It pairs wonderfully with the tender textures of chicken and vibrant green broccoli.
Simple Preparation Steps
Preparing this casserole doesn’t require extensive cooking skills. Start by preheating your oven and sautéing garlic and onion until fragrant.
Combining cooked chicken, broccoli, and cheeses creates a satisfying base. The heavy cream and chicken broth add the necessary moisture for a perfect bake.
Flavorful Ingredients
Using quality ingredients makes all the difference. The combination of mozzarella and Parmesan cheese forms a gooey topping that is hard to resist.
Incorporate Italian seasoning for an added layer of flavor, making it a delightful dish that feels indulgent yet fits into a keto lifestyle.
Cooking Techniques
Once all ingredients are mixed, transfer them to a greased baking dish. Ensure even spreading for a consistent bake.
Baking until golden brown allows the flavors to meld beautifully. The result is a bubbling, cheesy masterpiece ready to serve.
Perfect for Any Occasion
This casserole works well for weeknight dinners or special gatherings. It serves as a comforting meal that everyone will enjoy.
With its rich flavor profile and creamy texture, this dish is sure to become a regular in your recipe rotation.
Nutritional Benefits
Each serving contains a well-balanced combination of protein and fat, making it a hearty yet low-carb option.
It’s a satisfying way to enjoy your favorite ingredients while adhering to dietary goals.
Delicious Keto-Friendly Comfort Food

This keto chicken broccoli casserole features succulent pieces of chicken and fresh broccoli baked in a luscious mixture of ricotta or cottage cheese, heavy cream, and flavorful seasonings. The dish is rich, creamy, and bursting with cheesy goodness that pairs wonderfully with the tender textures of the chicken and broccoli.
Ingredients
- 2 cups cooked chicken, shredded or diced
- 2 cups fresh or frozen broccoli florets
- 1 cup ricotta or cottage cheese
- 1 cup mozzarella cheese, shredded
- 1/2 cup Parmesan cheese, grated
- 1/2 cup heavy cream
- 1/2 cup chicken broth
- 2 cloves garlic, minced
- 1 small onion, chopped
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Instructions
- Preheat the Oven: Preheat your oven to 350°F (175°C).
- Sauté Aromatics: In a skillet over medium heat, sauté the chopped onion and minced garlic until fragrant and translucent, about 3-4 minutes.
- Combine Ingredients: In a large mixing bowl, combine the cooked chicken, broccoli, ricotta or cottage cheese, heavy cream, chicken broth, sautéed onion and garlic, Italian seasoning, half of the mozzarella cheese, and salt and pepper. Mix until well combined.
- Transfer to Baking Dish: Pour the mixture into a greased baking dish. Spread it evenly.
- Top with Cheese: Sprinkle the remaining mozzarella and Parmesan cheese on top.
- Bake: Place the casserole in the preheated oven and bake for 25-30 minutes, or until the top is bubbly and golden brown.
- Serve: Let it cool slightly before serving. Enjoy your delicious keto chicken broccoli casserole!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 350kcal
- Fat: 20g
- Protein: 30g
- Carbohydrates: 6g

Hi all! I’m Cora Benson, and I’ve been blogging about food, recipes and things that happen in my kitchen since 2019.