If you’re in the mood for a pasta dish that feels indulgent yet comforting, this Chicken Alfredo Bacon Pasta is the answer. With rich, creamy sauce enveloping tender chicken and crispy bacon, it’s a dish that will make your taste buds dance. Perfect for a family dinner or a cozy night in, this recipe brings together simple ingredients for an unforgettable meal.
This recipe combines the savory flavors of chicken and bacon with a luscious Alfredo sauce that clings to every strand of pasta. The aroma of garlic and parmesan wafting through your kitchen will have everyone eager to dig in. And the best part? You can whip it up in less than 30 minutes, making it ideal for busy weeknights.
Indulging in Creamy Chicken Alfredo
Chicken Alfredo pasta delivers a classic comfort food experience, inviting diners with its rich, creamy sauce. The combination of tender chicken with a velvety Alfredo transforms any dinner into a special occasion.
The allure of this dish lies in its simplicity, using just a handful of ingredients that come together beautifully. The aroma of sautéed garlic and melted parmesan fills the air, making it impossible to resist.
The Perfect Pairing: Bacon
Crispy bacon adds a delightful crunch to the creamy pasta, balancing its richness perfectly. Each bite offers a satisfying contrast, enhancing the overall flavor profile of the dish.
The savory notes of bacon woven throughout the pasta amplify the taste, creating a dish that feels indulgent yet approachable. This can easily become a favorite in any household.
Serving Suggestions
This Chicken Alfredo pasta is best served with a sprinkle of fresh parsley on top, adding a pop of color and freshness. Pair it with a glass of white wine to elevate the dining experience.
Setting the table with rustic elements, such as wooden boards or elegant forks, can enhance the atmosphere, making it a great choice for gatherings or cozy nights at home.
Quick and Easy Preparation
One of the most appealing aspects of this dish is its quick preparation time. With just 30 minutes needed from start to finish, it’s perfect for those busy weeknights when you crave something comforting.
Simply cook the pasta, sauté garlic, and mix in the creamy sauce for a delightful meal that feels like a treat without the lengthy cooking process.
Nutritional Highlights
This creamy dish provides a well-rounded meal, with each serving containing around 550 calories. It includes a hearty amount of protein from the chicken and bacon, making it satisfying and filling.
The balance of carbohydrates from the pasta and fat from the creamy sauce gives a rich flavor, making it an enjoyable meal that won’t leave you feeling deprived.
Final Touches
Completing the dish with a garnish of chopped parsley not only adds a fresh note but also enhances the presentation, making it visually appealing.
Each element, from the tender chicken to the crispy bacon, works together harmoniously. This Chicken Alfredo pasta is sure to impress anyone at your dining table.
Delicious Chicken Alfredo Pasta with Bacon
This creamy chicken Alfredo pasta is a delightful blend of flavors and textures, featuring tender rotisserie chicken, crispy bacon, and a rich Alfredo sauce over al dente pasta. The dish is incredibly satisfying, with the salty crunch of bacon perfectly complementing the smooth, cheesy sauce.
Ingredients
- 8 oz fettuccine or pasta of choice
- 2 cups cooked chicken, shredded or diced
- 4 slices bacon, cooked and crumbled
- 1 cup heavy cream
- 1 cup grated parmesan cheese
- 2 tablespoons butter
- 2 cloves garlic, minced
- Salt and pepper to taste
- Chopped parsley for garnish (optional)
Instructions
- Cook the Pasta: In a large pot of salted boiling water, cook the fettuccine according to package instructions until al dente. Drain and set aside.
- Sauté Garlic: In a large skillet, melt the butter over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
- Make the Alfredo Sauce: Pour in the heavy cream and bring it to a gentle simmer. Stir in the grated parmesan cheese, and season with salt and pepper. Continue to stir until the cheese is melted and the sauce is smooth.
- Combine Ingredients: Add the cooked pasta, shredded chicken, and crumbled bacon to the skillet. Toss everything together until the pasta is well coated in the creamy sauce.
- Serve: Divide the pasta among plates, garnish with chopped parsley if desired, and enjoy your delicious chicken Alfredo bacon pasta!
Cook and Prep Times
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
Nutrition Information
- Servings: 4 servings
- Calories: 550kcal
- Fat: 30g
- Protein: 35g
- Carbohydrates: 45g
Hi all! I’m Cora Benson, and I’ve been blogging about food, recipes and things that happen in my kitchen since 2019.