Blueberry Almond with Coffee Cake Recipe

I always associate visiting my grandmother’s house with the aroma of freshly baked cakes. My favorite was always her Blueberry Almond with Coffee Cake. And finally, I have perfected my recipe and want to share it with you.

Equipment Needed For Blueberry Almond with Coffee Cake Recipe

  • 2 mixing bowls
  • Baking tin
  • Measuring devices
  • Whisk
  • Spatula
  • Oven

Ingredients Needed For Blueberry Almond with Coffee Cake

  • 120g all-purpose flour
  • 100g white sugar
  • 30g brown sugar
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1/4 teaspoon almond extract
  • 3/4 teaspoon vanilla extract
  • 1/4 teaspoon almond extract
  • 1/4 teaspoon ground cinnamon
  • 1/2 cup buttermilk
  • 15g melted butter
  • 5g hard butter
  • 2 eggs
  • 1 cup of fresh blueberries
  • 1/2 cup of almonds sliced

Blueberry Almond with Coffee Cake Recipe

  • Preheat your oven to 175° C or 350° F
  • Place the buttermilk, eggs, melted butter, and extracts into a bowl and whisk until blended
  • Sift the flour into the second bowl
  • Add the white sugar, baking soda, baking powder, and salt and combine thoroughly
  • Pour the wet ingredients into the dry ingredients slowly. Keep mixing gently until they appear moist
  • Do not stir the mixture too much and don’t worry if there are some clumps of dry mixture
  • Add half of the blueberries to your mixture and blend it with the spatula
  • Use the hard butter to grease your baking tin
  • Gently pour the mixture into the baking tin and use the spatula to get it level
  • Place the remaining blueberries on the top of the mixture. Try to keep them on the top and evenly dispersed
  • Wash and dry the bowl you used for the wet ingredients
  • Add the cinnamon, brown sugar, and almonds into the bowl and mix. Then add this on top as the final layer
  • Place the tin in the pre-heated oven and bake for 30 minutes
  • Remove the baking tin and allow it to rest on a wire rack for 15 minutes
  • Slice with a serated knife and enjoy

How To Cook Blueberry Almond with Coffee Cake

Thank you for reading my post and I hope you have as much fun with this recipe as I do.

I don’t know if I will ever make it as good as my grandmother used to, but my recipe is constantly improving.

Play around with the amounts of the extracts if you want to make this recipe your own. Happy baking.